Christmas Party Night Menu
Starter
Cream of Carrot and Orange Soup with wholemeal croutons
Or
Chicken and Wild Mushroom Pâté with seasonal leaves, plum chutney, crusty bread
Or
Poached Pear and Brie Salad with glazed with balsamic, fresh basil dressing
Main Course
Sun-Dried Tomatoes, Goat’s Cheese and Asparagus Tart with red pepper coulis
Or
Tapenade Crusted Salmon with lemon and parsley butter sauce
Or
Butter Basted Turkey with kilted sausages, sage, chive and onion seasoning, cranberry gravy
Or
Horseradish and Herb Crusted Rump of Lamb with port and shallot jus
All served with Roast Potatoes and Chef’s Selection of Seasonal Vegetables
Dessert
Traditional Christmas Pudding with brandy and vanilla sauce
Or
Lemon Cheese and Blueberry Tart with winter fruit coulis
Or
Dark Chocolate Truffle Torte with white chocolate sauce
Christmas Day Lunch Menu
Starter
Smoked Salmon, Cream Cheese and Chive Rolls with crispy leaves, toasted brioche
Or
Game Terrine with beetroot and onion chutney, toasted ciabatta bread
Or
Broccoli and Stilton Soup with onion croutons, touch of cream
Second Course
Strawberry Sorbet French rosé Champagne
Main Course
Traditional Beef Wellington with merlot and roasted shallot gravy
Or
Roast Goose with pink grapefruit and honey jus
Or
Roast Turkey with traditional trimmings, red wine gravy
Or
Herb Crusted Salmon Fillet with creamy dill sauce
Or
Roasted Onion and Brie Tarte with sweet tomato coulis
All with Roast or New Potatoes and Seasonal Vegetables
Dessert
Christmas Puddingwith brandy sauce
Or
Individual New York-Style Vanilla Cheesecake with winterberries sauce
Or
Chocoholic Fantasy
Or
Cheese and Biscuits
Coffee
Coffee, Tea, Chocolate Truffles