2008 Summer Parties At Royal College Of Physicians

The College has an atmosphere of space and light, with stylish modern architecture ideal for parties, weddings and corporate hospitality. The private garden is ideal for weddings, receptions and barbecues.

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Sample Menu
Starters
Smoked Gressingham duck, mango and plum sauce
Griddled chicken and Caesar salad
Five-spiced roast salmon, shoots, sprouts and mangetout
Roast vegetable terrine and falafels
Niçoise salad and blue fin tuna

Fish, Poultry and Meat
Lamb and vegetable shish kebab
Mint-spiced lamb cutlet
6 oz Angus beef burger
Teriyaki beek skewers
Sticky Chinese spare ribs
Texan BBQ pork ribs
Cumberland sausages
South African boerewors
Swordfish on lemon grass
Lime-doused salmon goujons
Chicken breast, tomato and maple baste
Rosemary chicken and mushroom skewers

Vegetarian V
Leek and tarragon sausages
Vegetable kebabs
Veggie burgers

The following are served with all of the above main courses
Jacket potatoes, butter or chive cream
Crumble pap ‘n sous (Corn meal, tomato & onion sauce)
Selection of 4 salads
Corn on the Cob

Dessert Cheese and Fruit
Dark chocolate mousse, clotted cream
Lemon meringue pie and Devon cream
Raspberries ‘Eton Mess’

British and Continental farmhouse cheeses
Seasonal fruit basket

Filter coffee
Traditional, herbal and fruit teas

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