NYE 2008 - Barceló Daventry Hotel - New Year's Eve Parties

New Year's Eve Gala Dinner
Make this New Year a memorable once by celebrating at the Barceló Daventry Hotel. Your exclusive black-tie gala dinner starts with a canapé and cocktail reception. You’ll then be led into the Danetree Suite for a six-course gourmet dinner. You’ll dance into 2009 with entertainment from Axis, whose show is packed full of soul and motown sounds from the 60’s and disco sounds of the 70’s.

New Year's Eve Family Carvery Dinner
For a less formal New Year with all the family, choose the luxury New Year’s Eve family carvery dinner. You don’t have to worry about organising a babysitter on New Year’s Eve as all the family is welcome. Enjoy a wide selection of different dishes from the carvery and buffet, then tap your feet to favourite tunes of old and new from the disco. Fun for the whole family!

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New Year's Eve Gala Dinner Menu

Canapés
Champagne and canapés

Starter
Cream of woodland mushroom soup (v)
Or
Shallot and cottage cheese tart with winter leaves and mustard dressing (v)

Main Course
Roast rack of lamb with thyme and garlic potato gateau honey carrots, fine beans and a redcurrant jus
Or
Pumpkin and courgette risotto with a pepper salsa (v)

Dessert
Dark chocolate cup, chocolate orange mousse and ginger shortbread

Cheese
A selection of British cheeses, celery, grapes, fruit chutney and biscuits

Coffee
Coffee and petit-fours

New Year's Eve Family Carvery Dinner Menu

Starters
Selection of hors d’oeuvres and salads
Or
Cream of woodland mushroom soup (v)
Or
Shallot and cottage cheese tart with winter leaves and a mustard dressing (v)

Main Course
Roasted rib of beef with Yorkshire puddings and red wine jus
Or
Honey-roasted gammon with a course-grain mustard sauce
Or
Supreme of chicken with a tarragon and mushroom cream
Or
Filet of red mullet with oriental vegetables and black bean sauce
Or
Pumpkin and courgette risotto with a pepper salsa (v)

All served with a selection of seasonal vegetables and potatoes

Dessert
Dark chocolate cup with an orange mousse and ginger shortbread
Or
Raspberry and vanilla cheesecake with crème anglaise
Or
Fresh fruit salad with a mango coulis

Cheese
A platter of cheeses, celery, grapes and biscuits

Coffee
Freshly brewed coffee and chocolates

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