Christmas Day Menu
Starter
Roast Honey & Parsnip Soup
Or
Trio of Salmon: smoked salmon cannelloni, gravadlax, salmon terrine
Or
Duck & Foie Gras Pate served with a homemade fig jam sun-dried tomato & basil parfait with a black olive tapenade
Second Course
Blackcurrant & Thyme Sorbet
Main Course
Traditional Roast Turkey served with chipolata, chestnut stuffing, roast gravy & cranberry sauce
Or
Sirloin of English Beef served with Yorkshire pudding & red wine jus
Or
Fillet of Red Bream served with chilli crab cake & a mussel nage
Or
Herb Backed Camembert, with a wild mushroom bruschetta
Dessert
Traditional Christmas Pudding served with brandy sauce
Or
Baileys Cheesecake with chocolate truffles & white chocolate sauce
Or
Apple Bavarois with a cider jelly & calvados Anglaise
Or
Pecan & Treacle Tart served with clotted cream
Cheese
Selection of British Cheeses served with fruit, chutney & walnut bread
Coffee
Freshly Brewed Coffee with festive petit fours